My story probably begins similar to many others, I grew up in a small town in Iowa where the only seasonings used on food were salt, pepper & Lawry’s Seasoning Salt. Every meal consisted of meat, potatoes, a vegetable & bread. Oh, and don’t forget the Schwan’s ice cream for dessert! So, cooking meals wasn’t a “thing”, it was just something you did. Needless to say, I was never inspired...
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